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Company Info
Manila Artisan Breads focuses on producing handcrafted baked products, including sourdough, ensaimada, and ube rolls, using traditional methods. The business emphasises quality ingredients, locally sourced flour, and seasonal produce. Baked in small batches from Wednesday to Saturday, their offerings are fresh and made with care. The bakery combines craft baking techniques with community engagement, supporting local markets and charities. Customers can enjoy a warm, welcoming atmosphere both in-store and at market stalls, with opportunities to learn about baking and ingredients. The business maintains a commitment to tradition, sustainability, and community involvement.
- Focus on traditional baking methods
- Locally sourced ingredients
- Community and charity engagement
- Small batch production for freshness
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- Customer reviews
- Company trading history
- County court judgement
- Public liability insurance
Reviews
Elenore C
The most beautiful bread and scones that I've had in a long while. All artisanal. It cannot get better than this
2023-06-20
Kaye Mangahis
Great artisan Filipino breads that reminds you of home ❤️.
2023-06-20
Daniel Foster
My wife and I bought 3 products today at the Jubilee Fayre, Olive Focaccia, Cheese and Chrorizo Bun and Cinnamon Roll. They were all amazing, by far the best breads we have ever bought. They were all light in texture, full of flavour and perfectly balanced. We are now regretting that we didn’t buy more. I can however guarantee that we will be buying more in the future. ⭐️ ⭐️ ⭐️ ⭐️ ⭐️
2023-06-20
Rachel G
Amazing!
2023-06-20
Grace Walker
Just wonderful!
2023-06-20